§ OCCUPATION · GLOBAL STANDARDS

vineyard supervisor

Vineyard supervisors supervise the work done in the vineyards, organise all work related to the vineyard in order to obtain good quality grapes produced in respect of the environment.

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Description

Vineyard supervisors supervise the work done in the vineyards, organise all work related to the vineyard in order to obtain good quality grapes produced in respect of the environment. They are responsible for the technical management of the vineyard and the wine frames and seasonal staff agents.

Theoretical Knowledge

ESSENTIALTheoretical knowledge required

plant harvest methods pest control in plants personal protective equipment viticulture fertilisation principles leadership principles sustainable manufacturing variety of grapes plant disease control winery production process environmental legislation in agriculture and forestry

OPTIONALAdjacent knowledge that strengthens fit

e-agriculture wine characteristics agronomy

Practical Skills

OPTIONALOptional competences

conduct field work maintain ground operate agricultural machinery coordinate operational activities organise wine cellar execute disease and pest control activities supervise horticultural crews manage data prepare equipment for harvest manage wine production advise on sustainability solutions manage cellar operations manage agricultural staff

Data Source: Unified Global Standards (ISCED, ISCO, O*NET, ESCO)