quick service restaurant crew member

Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation.

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DESCRIPTION

Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation.

PRACTICAL SKILLS

ESSENTIALApplied skills & competences

greet guests

take food and beverage orders from customers

use reheating techniques

OPTIONALOptional competences

educate customers on tea varieties

educate customers on coffee varieties

receive kitchen supplies

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quick service restaurant team leader

Quick service restaurant team leaders manage operations in a quick service restaurant.

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DATA SOURCED FROM ESCO (EUROPEAN COMMISSION) & O*NET (U.S. DEPARTMENT OF LABOR)