§ OCCUPATION · GLOBAL STANDARDS

vineyard cellar master

Vineyard cellar masters are responsible for vineyard cellars from the entry of grapes to on-site bottling and distribution.

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Description

Vineyard cellar masters are responsible for vineyard cellars from the entry of grapes to on-site bottling and distribution. They ensure quality at all stages, in compliance with regulations and laws.

Theoretical Knowledge

ESSENTIALTheoretical knowledge required

health and safety regulations winery production process

OPTIONALAdjacent knowledge that strengthens fit

organic farming

Practical Skills

ESSENTIALApplied skills & competences

manage cellar stocks advise on wine quality improvement clean drink dispense lines supervise the wine cellar supervise hygiene procedures in agricultural settings monitor fermentation train employees prepare compressed gas cylinders control wine quality monitor winemaking process maintain technical equipment control grape quality manage wine production crush grapes manage cellar operations

OPTIONALOptional competences

use different communication channels manage production enterprise ensure proper document management manage agricultural staff

Data Source: Unified Global Standards (ISCED, ISCO, O*NET, ESCO)